Popular Simpsonville Food Hall – Warehouse at Vaughns Sold to Innovative Hospitality and Development
The Warehouse at Vaughns in downtown Simpsonville is a fabulous place to go. It was a very welcomed addition when it first came on the scene a couple of years ago. One of the things I really like is their music venue out back where there might be a few hundred people gathered on any particularly warmish evening listening to a local band.
There is now new ownership in place at the Warehouse at Vaughns. Bryan Beal and his team at Innovative Hospitality and Development are taking over as new owners. They have some changes planned to continue to improve the venue and the overall experience. I look forward to seeing what Bryan and his partners do with this.
Thomas Wirthlin, the founder of the Warehouse at Vaughn’s, will continue to be busy with all the businesses and venues he runs. He took this same concept and opened a food hall midtown called the Warehouse at Midtown as well as opened a new food hall at BridgeWay Station called City Market in Mauldin amongst other restaurants.
Bryan Beal and is team are working on several other projects in the Upstate from Fountain Inn to Greer. The brewery and multiple restaurants as well as an event venue will soon be opening in Fountain Inn.
Greenville, South Carolina was the “textile capital of the world” back in the day before everything closed down and moved to China. In its wake has been left abandoned mills scattered throughout the Upstate. Many of these have been converted and renovated back to life and Judson Mill is no exception. But this redevelopment or reuse of the mill has delivered a spectacular adaptation of mixed-use.
If you want to read more about this amazing project, be sure to read the in-depth article published about Judson Mill by the Commercial Real Estate Development Association.
Be sure to check out the Judson Mill District website.